0 from 3 votes
Pancit Guisado Recipe
This is a recipe for Filipino Pancit Bihon Guisado.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 6 people
Calories: 193 kcal
Course:
Main Course
Cuisine:
Filipino
Ingredients
- 1/2 lb pancit bihon
- 1 piece Knorr Shrimp Cube
- 1/2 lb. chicken thigh boiled and shredded
- 8 pieces Shrimp shell and head removed
- 1/2 piece small cabbage chopped
- 3/4 cup carrot julienne
- 3 pieces stalks celery chopped
- 3/4 cup sliced long green beans
- 1 piece onion sliced into thin pieces
- 5 tablespoons dark soy sauce
- 2 pieces Chinese sausage chopped
- 5 cloves garlic crushed
- 1/2 cup chopped parsley
- 1/4 teaspoon ground black pepper
- 4 tablespoons cooking oil
- 4 cups water
Instructions
- Soak pancit bihon in water for 8 to 10 minutes. Drain water and set noodles aside.
- Heat oil in a pot. Pan-fry shrimp for 1 minute per side. Remove and set aside.
- Saute onion and garlic using remaining cooking oil. Add Chinese sausage. Cook for 1 minute.
- Add shredded chicken and celery. Cook for 1 to 2 minutes.
- Add Knorr Shrimp Cube. Crush the cube and continue to saute for 30 seconds.
- Pour-in soy sauce. Add parsley, carrot, green beans, and cabbage. Stir. Cover and cook for 3 minutes using medium heat.
- Add pancit. Toss ingredients using a kitchen tong.
- Season with ground black pepper and add the shrimp back. Toss until well blended. Cover the pot and continue to cook for 2 to 5 minutes between low to medium heat.
- Transfer to a serving plate. Serve. Share and enjoy!
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Nutrition Information
Calories
193kcal
(10%)
Carbohydrates
5g
(2%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Cholesterol
40mg
(13%)
Sodium
898mg
(37%)
Potassium
197mg
(6%)
Sugar
1g
(2%)
Vitamin A
2705IU
(54%)
Vitamin C
3.1mg
(3%)
Calcium
27mg
(3%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 5g | 2% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 40mg | 13% |
| Sodium | 898mg | 37% |
| Potassium | 197mg | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 2705IU | 54% |
| Vitamin C | 3.1mg | 3% |
| Calcium | 27mg | 3% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.