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Parmesan Vinaigrette
5 from 3 votes

Parmesan Vinaigrette

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

Prep Time
5 mins
Total Time
5 mins
Course: Condiments
Cuisine: Italian

Ingredients

  • ⅓ cup Parmesan Cheese finely grated
  • 2 tbsp white wine vinegar
  • ½ tsp Dijon mustard
  • 1 garlic clove, minced
  • honey to taste
  • 3 tbsp olive oil
  • salt sea salt and freshly cracked, to taste
  • black pepper sea salt and freshly cracked, to taste

Instructions

    Cup of Yum
  1. Place the parmesan, white wine vinegar, Dijon mustard, minced garlic, and honey, to taste, in a small food processor and blend until well combined.
  2. Drizzle in the olive oil as it's blending until fully incorporated.
  3. Taste and add more honey if needed then season with sea salt and freshly cracked pepper, to taste. Set aside to allow flavors to mingle until needed.
  4. Whisk well before serving. Enjoy.