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4.8 from 45 votes

Passionfruit Cordial

Bottle the magic taste of passionfruit with this homemade passionfruit cordial syrup.

Prep Time
10 mins
Cook Time
10 mins
Resting time
15 mins
Servings: 30 servings
Calories: 211 kcal
Course: Drinks
Cuisine: Australian

Ingredients

  • 12 passionfruit
  • 2 teaspoons tartaric acid
  • 2 ½ cups caster sugar
  • 2 cups water

Instructions

    Cup of Yum
  1. Scoop out passionfruit pulp into a bowl. Add tartaric acid and stir to combine.
  2. Add sugar and water to a saucepan and stir over medium-high heat until the sugar dissolves and the mixture is clear. This should take about 5 minutes and the mixture shouldn't boil.
  3. Pour sugar mixture over passionfruit pulp and leave for 15 minutes.
  4. Strain mixture to remove seeds and bottle.
  5. Allow to cool and store in the fridge. You should also be able to store it unopened in the pantry for up to 12 months.
  6. Enjoy mixed with water or soda water, using 1 part cordial and 3 or 4 parts water.

Notes

  • Serving: Enjoy mixed with water or soda water, using 1 part cordial to 4 or 5 parts water.
  • Serving: Enjoy mixed with water or soda water, using 1 part cordial to 4 or 5 parts water.
  • Storing: Cordial should keep in the fridge for up to a few months. It could also be bottled for shelf storage, though you will need to rely on your own research and knowledge of bottling and preserving.
  • Cordial should keep in the fridge for up to a few months. It could also be bottled for shelf storage, though you will need to rely on your own research and knowledge of bottling and preserving.
  • Nutrition: The nutrition information is an automatically generated estimate and is not guaranteed to be accurate.
  • Tips:
  • In Australia, tartaric acid is stocked at IGA and Foodworks stores rather than the larger supermarkets.

Nutrition Information

Calories 211kcal (11%) Carbohydrates 53g (18%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 23mg (1%) Potassium 254mg (7%) Fiber 8g (32%) Sugar 44g (88%) Vitamin A 925IU (19%) Vitamin C 21.9mg (24%) Calcium 10mg (1%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 30servings

Amount Per Serving

Calories 211

% Daily Value*

Calories 211kcal 11%
Carbohydrates 53g 18%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 23mg 1%
Potassium 254mg 5%
Fiber 8g 32%
Sugar 44g 88%
Vitamin A 925IU 19%
Vitamin C 21.9mg 24%
Calcium 10mg 1%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.