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Patriotic Poke Cupcakes
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Patriotic Poke Cupcakes

Stop everything that you're doing and grab the simple ingredients for these Patriotic Poke Cupcakes. Simple and perfect for the 4th of July!

Prep Time
15 mins
Cook Time
45 mins
Additional Time
20 mins
Total Time
1 hr 20 mins
Servings: 12
Calories: 230 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 white cake mix prepared according to box directions
  • 1.5 oz gelatin dessert half of a small box, blue color
  • 1.5 oz red gelatin dessert half of a small box
  • 1 cup water divided, boiling
  • 8 oz whipped topping
  • sprinkle and sparkles

Instructions

    Cup of Yum
  1. Get out and measure all of your ingredients.
  2. Prepare cupcakes according to box directions.
  3. When cake is cooled, combine ½ cup boiling water with blue jello in a bowl. Stir until dissolved.
  4. In another bowl, combine ½ cup boiling water with red jello. Stir until dissolved.
  5. Using a wooden spoon, poke three holes in each cupcake.
  6. Carefully spoon jello mixtures into the holes, trying to only pour one color into each hole.
  7. In each cupcake, I pour one color in two holes and the other color into one hole.
  8. Place cupcakes in the refrigerator for 30 minutes to allow jello to soak in.
  9. Frost with whipped topping.
  10. Cover all cupcakes with topping.
  11. Finish things off with sprinkles and sparkles.
  12. Enjoy every bite.

Nutrition Information

Calories 230kcal (12%) Carbohydrates 46g (15%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.2g (10%) Cholesterol 0.4mg (0%) Sodium 345mg (14%) Potassium 46mg (1%) Fiber 0.5g (2%) Sugar 29g (58%) Vitamin A 14IU (0%) Calcium 108mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 230

% Daily Value*

Calories 230kcal 12%
Carbohydrates 46g 15%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.2g 10%
Cholesterol 0.4mg 0%
Sodium 345mg 14%
Potassium 46mg 1%
Fiber 0.5g 2%
Sugar 29g 58%
Vitamin A 14IU 0%
Calcium 108mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.