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Peach Bellini
Though the bellini is often thought of as a mimosa alternative, it's actually an Italian tradition dating back hundreds of years! The original uses white peaches, but feel free to swap the fruit with whatever looks best at your farmer's market.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 1241 kcal
Course:
Drinks
Cuisine:
Italian
Ingredients
- 6 peaches, pitted and chopped
- 1 (750ml) bottle Prosecco, chilled
- Peach slices, for garnish (optional)
Instructions
- Make the peach purée. Blend the chopped peaches until smooth, about 45 seconds.
- Make the cocktail. Portion the peach purée between 6 glasses (about 1/4 cup of purée per glass). Top each with chilled Prosecco. Stir gently to combine.
- Serve. Garnish with a peach slice (if desired) and serve immediately.
Cup of Yum
Notes
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Nutrition Information
Calories
124.1kcal
(6%)
Carbohydrates
16.6g
(6%)
Protein
1.5g
(3%)
Fat
0.4g
(1%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
28.2mg
(1%)
Potassium
292.7mg
(8%)
Fiber
2.3g
(9%)
Sugar
14g
(28%)
Vitamin A
489IU
(10%)
Vitamin C
6.1mg
(7%)
Calcium
17.2mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 1241
% Daily Value*
| Calories | 124.1kcal | 6% |
| Carbohydrates | 16.6g | 6% |
| Protein | 1.5g | 3% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 28.2mg | 1% |
| Potassium | 292.7mg | 6% |
| Fiber | 2.3g | 9% |
| Sugar | 14g | 28% |
| Vitamin A | 489IU | 10% |
| Vitamin C | 6.1mg | 7% |
| Calcium | 17.2mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.