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Peach Bellini Recipe
5 from 12 votes

Peach Bellini Recipe

The Peach Bellini Recipe blends frozen peaches with prosecco, lime juice, and sugar into a smooth, refreshing sparkling cocktail. The peach base adds natural sweetness and a creamy texture, while the prosecco provides effervescence and light acidity. This drink suits brunch or celebrations where a chilled, fruity bubbly is desired.

Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings
Calories: 107 kcal
Course: Cocktails
Cuisine: International

Ingredients

  • 20 oz. peaches about 4 cups, frozen
  • 750 ml prosecco or other sparkling wine, chilled, bottle
  • 1 tsp. lime juice freshly squeezed
  • 2 tsp. sugar or honey

Instructions

    Cup of Yum
  1. Add all ingredients to a large high-speed blender, such as a Vitamix, or to a 10 to 14-cup food processor.
  2. Blend for 1-2 minutes, or until completely smooth.
  3. Serve immediately in a champagne flute with a sprig of mint and enjoy!

Notes

  • Prepare peaches by peeling, slicing, and freezing at least one day prior to blending if freezing yourself.
  • Consume the Bellini immediately after blending for best texture; it melts quickly.
  • Extra portions can be stored briefly in a sealed container in the freezer but will freeze solid if left too long.

Nutrition Information

Calories 107kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.1g (1%) Sodium 21mg (1%) Potassium 226mg (5%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 308IU (6%) Vitamin C 4mg (4%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 107

% Daily Value*

Calories 107kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 21mg 1%
Potassium 226mg 5%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 308IU 6%
Vitamin C 4mg 4%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.