Servings
Font
Back
0.0 from 0 votes

Peach Dumplings Recipe

These juicy Peach Dumplings get their irresistible caramelized crust thanks to a can of Sprite! Using crescent roll dough and fresh peaches, this easy Pioneer Woman recipe is a family favorite.

Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 16 dumplings
Calories: 327 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cans refrigerated crescent rolls
  • 2 fresh peaches peeled and pit removed
  • ¾ cup unsalted butter
  • 1 ¼ cup granulated sugar
  • 2 teaspoons vanilla extract
  • 6 ounce can sprite 7-Up or Mountain Dew
  • ground cinnamon for garnish

Instructions

    Cup of Yum
  1. Preheat oven to 350° F.  Butter a 9 x 13 pan and set aside.  
  2. Cut peaches into 8 slices each and remove the peel.  Place a peach slice at the largest end of the crescent roll and roll it up.  Place in the prepared dish.  Continue until all the peach slices are rolled.
  3. In a small saucepan, melt butter.  Remove from heat and add the granulated sugar.  Give it a quick stir so that it’s just combined and stir in vanilla.  Pour the sugar mixture over the dumplings.  Pour about 1/2 of the can (6 oz) of Sprite around the edges of the baking dish.  
  4. Bake for 40 minutes until the tops are golden brown and the rolls are completely cooked.
  5. Let cool for about 10 minutes before serving. Serve warm with vanilla ice cream, if desired.

Notes

  • Recipe from Pioneer Woman
  • The original recipe uses frozen peaches, which is an option if fresh aren’t available. 
  • If using canned peaches, be sure to completely drain the juices.

Nutrition Information

Serving 1dumpling Calories 327kcal (16%) Carbohydrates 51g (17%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g Cholesterol 39mg (13%) Sodium 145mg (6%) Fiber 1g (4%) Sugar 42g (84%)

Nutrition Facts

Serving: 16dumplings

Amount Per Serving

Calories 327

% Daily Value*

Serving 1dumpling
Calories 327kcal 16%
Carbohydrates 51g 17%
Protein 2g 4%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Cholesterol 39mg 13%
Sodium 145mg 6%
Fiber 1g 4%
Sugar 42g 84%

* Percent Daily Values are based on a 2,000 calorie diet.