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Peach Jello Salad Recipe

Keep cool this summer with this 3-ingredient Peach Jello Salad Recipe! Prepped in under 5 minutes and full of flavor, this dessert salad is just like what Grandma used to make!

Prep Time
5 mins
Additional Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 8
Calories: 164 kcal
Course: Dessert , Salad , Breakfast , Snacks
Cuisine: American

Ingredients

  • 8 oz water
  • 3 oz peach gelatin
  • 1 15 oz can Libby's® Canned Peaches Slices or Halves
  • 8 oz cream cheese

Instructions

    Cup of Yum
  1. Boil water and stir in gelatin until it dissolves. Add mixture to a blender along with peaches, the juice from the can, and the cream cheese. Blend until smooth. Pour mixture into a large serving bowl or individual serving cups, cover, and refrigerate for 4 hours, or until set. Enjoy cold!

Notes

  • *If you can't find peach gelatin, feel free to swap it with a different variety such as strawberry!*You can use fruit juice or heavy syrup varieties, with the fruit juice variety resulting in a fluffier salad and the heavy syrup variety resulting in a denser salad.

Nutrition Information

Calories 164kcal (8%) Carbohydrates 17g (6%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 31mg (10%) Sodium 142mg (6%) Potassium 106mg (3%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 381IU (8%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 164

% Daily Value*

Calories 164kcal 8%
Carbohydrates 17g 6%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 31mg 10%
Sodium 142mg 6%
Potassium 106mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 381IU 8%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.