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5.0 from 3 votes

Peach Prosciutto Skewers

Skewers of fresh Mozzarella, salty prosciutto and sweet juicy peaches are enrobed in honey basil vinaigrette for a flavor explosion!  Perfect appetizer or small bite.

Prep Time
15 mins
Total Time
15 mins
Servings: 16 servings (varies)
Calories: 156 kcal
Course: Appetizer
Cuisine: Italian

Ingredients

Skewers
  • small balls of fresh mozzarella I buy the 12oz tub, not marinated
  • 1 3-5 oz. package prosciutto
  • 4-5 ripe nectarines or peaches I recommend getting extra in case they become damaged while slicing
  • 1 bunch basil leaves optional
Honey Basil Vinaigrette
  • ⅓ cup apple cider vinegar I recommend Bragg’s brand
  • 1 clove garlic or 2 smaller, about 1 teaspoon finely minced or pressed
  • ½ teaspoon kosher salt
  • 2 tablespoons honey
  • 1 oz fresh basil leaves about 2 cups, lightly packed
  • 1 cup olive oil or other oil of your choice

Instructions

Vinaigrette
    Cup of Yum
  1. To make vinaigrette, place vinegar, garlic, salt, and honey in a blender and blend until well combined.  Honey has a tendency to sink and stick to the bottom of the blender, so scrape with a spatula if needed. Add basil and process until smooth and bright green. With blender running on low speed, slowly drizzle in oil in a steady stream until emulsified. Set aside at room temperature.
Assembly
  1. Slice each strip of prosciutto into smaller pieces, about 1-2" x 2-3."
  2. Slice fruit into pieces about the size of your cheese. If using nectarines, just leave the skin on.
  3. Layer a piece of cheese with a folded slice of prosciutto and then a piece of fruit onto skewers. Include fresh basil leaf if desired.
  4. Place all skewers on a plate and drizzle with vinaigrette and serve immediately.

Nutrition Information

Calories 156kcal (8%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 10g Trans Fat 0.001g Cholesterol 2mg (1%) Sodium 84mg (4%) Potassium 58mg (2%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 217IU (4%) Vitamin C 2mg (2%) Calcium 18mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 16servings (varies)

Amount Per Serving

Calories 156

% Daily Value*

Calories 156kcal 8%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 10g 50%
Trans Fat 0.001g 0%
Cholesterol 2mg 1%
Sodium 84mg 4%
Potassium 58mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 217IU 4%
Vitamin C 2mg 2%
Calcium 18mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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