4.9 from 72 votes
Peach Tomato Caprese
This Peach Tomato Caprese is the quintessential summer side dish that works for every occasion under the sun!
Prep Time
10 mins
Total Time
10 mins
Servings: 6 people
Calories: 200 kcal
Course:
Side Dish , Salad
Cuisine:
Italian
Ingredients
- ¼ cup red onion sliced
- 4 ripe peaches or nectarines pitted and sliced
- 3 cups heirloom cherry tomatoes halved
- 1 cup baby mozzarella balls halved
- Baby Basil leaves
- Maldon salt & freshly cracked black pepper to taste
For the dressing
- 2 tablespoons red wine vinegar
- 1 lemon juiced
- ¼ cup olive oil
- Kosher salt & freshly cracked black pepper to taste
Instructions
- Combine the ingredients for the salad on a large serving platter.
- Whisk the ingredients for the vinaigrette together. Drizzle over the top and serve.
Cup of Yum
Notes
- I love to switch things up - sometimes using yellow and sometimes white peaches/nectarines.
- And let's just take a moment to discuss how you should be picking peaches. In my book, it's the same way as an avocado. I tend to buy them a few days ahead of when I actually need them. That way I can buy them when they are still pretty hard, and then let ripen on my own kitchen counter. This way ensures that they aren't getting manhandled at the market by dozens of other humans! And you want to eat them just when they become a little soft with some give! Too much give means it's almost gone too far - so check on the regular and make this salad.
Nutrition Information
Calories
200kcal
(10%)
Carbohydrates
16g
(5%)
Protein
6g
(12%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
15mg
(5%)
Sodium
139mg
(6%)
Potassium
335mg
(10%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
821IU
(16%)
Vitamin C
31mg
(34%)
Calcium
113mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 200
% Daily Value*
| Calories | 200kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 6g | 12% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 15mg | 5% |
| Sodium | 139mg | 6% |
| Potassium | 335mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
| Vitamin A | 821IU | 16% |
| Vitamin C | 31mg | 34% |
| Calcium | 113mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.