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4.9 from 21 votes

Peanut Butter Butterscotch Cookies

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
20 mins
Cook Time
20 mins
Total Time
37 mins
Servings: 27 cookies
Calories: 257 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter room temperature
  • 1 cup creamy peanut butter
  • 1 1/2 cups light brown sugar packed
  • 1/4 cup granulated sugar
  • 1 large egg
  • 2 tsp. vanilla bean paste
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • 2 1/4 cups all-purpose flour
  • 11 oz. bag butterscotch chips

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Line a cookie sheet with parchment paper.
  2. In a mixing bowl, add in the butter and peanut butter. Mix until combined.
  3. Add in the brown sugar and granulated sugar. Mix until combined. Scrape down the sides.
  4. Add in the egg and vanilla paste. Mix until the egg is incorporated. Scrape down the sides of the dish.
  5. Add in the flour, baking soda and salt. Mix until the flour is incorporated.
  6. Stir in milk chocolate chips until mixed throughout the dough.
  7. Using a cookie scoop, scoop the cookies onto the prepared pan. Place them about 2 inches apart.
  8. Place into the oven and bake for 17 minutes. Remove from the oven and let cool for 10 minutes. Place onto a wire rack to cool completely.

Nutrition Information

Calories 257kcal (13%) Carbohydrates 34g (11%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 5g (25%) Cholesterol 26mg (9%) Sodium 198mg (8%) Potassium 94mg (3%) Sugar 24g (48%) Vitamin A 235IU (5%) Calcium 19mg (2%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 27cookies

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%
Carbohydrates 34g 11%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 5g 25%
Cholesterol 26mg 9%
Sodium 198mg 8%
Potassium 94mg 2%
Sugar 24g 48%
Vitamin A 235IU 5%
Calcium 19mg 2%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.