5 from 58 votes
Peanut Butter Chip Peanut Butter Oatmeal Cookies
These Peanut Butter Chip Peanut Butter Oatmeal Cookies combine creamy peanut butter and oats into a soft cookie dough studded with peanut butter chips. Baked until lightly browned, the cookies have a tender crumb with bursts of peanut flavor from the chips, creating a satisfying texture and taste ideal for snacks or dessert.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings:
20
servings
Calories:
170 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup butter softened
- ½ cup brown sugar
- ½ cup sugar
- 1 egg
- 1 ½ teaspoons vanilla
- ½ cup peanut butter creamy
- 1 cup flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup oats
- 1 cup peanut butter chips
Instructions
- Preheat oven to 350 and lightly spray a baking sheet with cooking spray. In a medium bowl combine, flour, baking soda, salt, and oats and whisk to mix well. Set aside.
- In a large bowl cream together butter and sugars until fluffy. Mix in peanut butter. Add egg and vanilla and mix well. Gradually mix dry ingredients into wet ingredients and mix until just combined. Gently stir in peanut butter chips.
- Scoop 1-1/2 rounded tablespoons of dough and place on baking sheet 2 inches apart. Bake for 10-12 minutes until lightly browned. Remove from oven and allow to cool on baking sheet about 2 minutes. Use a metal spatula to gently remove cookies and allow to finish cooling on wire racks. Store in airtight container
Cup of Yum
Notes
- Store the cookies in an airtight container at room temperature for up to five days to keep them fresh.
Nutrition Information
Calories
170kcal
(9%)
Carbohydrates
24g
(8%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
11mg
(4%)
Sodium
115mg
(5%)
Potassium
82mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
22IU
(0%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20 servings
Amount Per Serving
Calories 170
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 11mg | 4% |
| Sodium | 115mg | 5% |
| Potassium | 82mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 22IU | 0% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.