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5.0 from 87 votes

Peanut Butter Chip Peanut Butter Oatmeal Cookies

Soft and chewy peanut butter oatmeal cookies, loaded with peanut butter chips!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 20 servings
Calories: 170 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ½ cup butter softened
  • ½ cup brown sugar
  • ½ cup sugar
  • 1 egg
  • 1 ½ teaspoons vanilla
  • ½ cup creamy peanut butter
  • 1 cup flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup oats
  • 1 cup peanut butter chips

Instructions

    Cup of Yum
  1. Preheat oven to 350 and lightly spray a baking sheet with cooking spray. In a medium bowl combine, flour, baking soda, salt, and oats and whisk to mix well. Set aside.
  2. In a large bowl cream together butter and sugars until fluffy. Mix in peanut butter. Add egg and vanilla and mix well. Gradually mix dry ingredients into wet ingredients and mix until just combined. Gently stir in peanut butter chips. 
  3. Scoop 1-1/2 rounded tablespoons of dough and place on baking sheet 2 inches apart. Bake for 10-12 minutes until lightly browned. Remove from oven and allow to cool on baking sheet about 2 minutes. Use a metal spatula to gently remove cookies and allow to finish cooling on wire racks. Store in airtight container

Notes

  • Store airtight container at room temperature up to five days. 

Nutrition Information

Calories 170kcal (9%) Carbohydrates 24g (8%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 11mg (4%) Sodium 115mg (5%) Potassium 82mg (2%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 22IU (0%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 170

% Daily Value*

Calories 170kcal 9%
Carbohydrates 24g 8%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 115mg 5%
Potassium 82mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 22IU 0%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.