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Peanut Butter Cup Creamer
5 from 33 votes

Peanut Butter Cup Creamer

Peanut Butter Cup Creamer is a homemade coffee creamer melding chopped peanut butter candies with peanut butter and half and half milk. Gently heated until melted, then blended until smooth, the creamer offers a rich, sweet addition to coffee. It thickens when chilled but blends readily into hot coffee for a sweet peanut butter flavor.

Cook Time
5 mins
Total Time
5 mins
Servings: 2 Cups
Calories: 602 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 8 Peanut Butter Cup Candies regular sized, roughly chopped.
  • 1 cup half and half
  • 2 tablespoons peanut butter

Instructions

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  1. In a sauce pan over low heat, whisk together the half and half, peanut butter cups and peanut butter until melted.
  2. Allow to cool slightly, pour into a blender and carefully blend until smooth.
  3. Store in a sealed container in the fridge.
  4. When ready to use, pour desired amount into coffee and enjoy!

Notes

  • The creamer thickens when cold but mixes smoothly into hot coffee.

Nutrition Information

Calories 602kcal (30%) Carbohydrates 46g (15%) Protein 15g (30%) Fat 43g (66%) Saturated Fat 18g (90%) Cholesterol 49mg (16%) Sodium 366mg (15%) Potassium 494mg (11%) Fiber 3g (12%) Sugar 34g (68%) Vitamin A 465IU (9%) Vitamin C 1.1mg (1%) Calcium 187mg (19%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 2 Cups

Amount Per Serving

Calories 602

% Daily Value*

Calories 602kcal 30%
Carbohydrates 46g 15%
Protein 15g 30%
Fat 43g 66%
Saturated Fat 18g 90%
Cholesterol 49mg 16%
Sodium 366mg 15%
Potassium 494mg 11%
Fiber 3g 12%
Sugar 34g 68%
Vitamin A 465IU 9%
Vitamin C 1.1mg 1%
Calcium 187mg 19%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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