0 from 3 votes
Peanut Butter Cup Pancakes
These peanut butter pancakes are topped with a homemade chocolate syrup and chopped up peanut butter cups for a decadent dessert that is ready in 15 minutes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 pancakes
Calories: 258 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 cup flour
- 2 Tbsp. sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 1/4 cup buttermilk
- 1 large egg beaten
- 1/3 cup creamy peanut butter
- 1/2 cup mini chocolate peanut butter cups chopped into small pieces
- chocolate syrup for serving
- Whipped Cream for serving
Instructions
- Heat a large skillet or griddle over medium heat.
- In a medium bowl, combine the flour, sugar, baking powder, baking soda, and salt. Whisk to combine.
- In a small bowl, mix together the buttermilk, egg, and peanut butter.
- Stir the wet ingredients into the dry ingredients until combined, but still slightly lumpy.
- Spray your cooking surface with non-stick cooking spray and place ¼ cup of the pancake batter in the pan.
- The batter is very thick and will need spread a bit with the back of a spoon, spatula, or your ¼ cup measure.
- Sprinkle immediately with a few pieces of chopped peanut butter cups. Use a spoon to spread a bit of the batter over the candy pieces. Cook for 3 minutes per side or until cooked through. Repeat with remaining pancakes.
- Top with whipped cream, chocolate syrup, and more candy pieces.
Cup of Yum
Nutrition Information
Serving
2pancakes
Calories
258kcal
(13%)
Carbohydrates
29g
(10%)
Protein
8g
(16%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Cholesterol
28mg
(9%)
Sodium
305mg
(13%)
Potassium
268mg
(8%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
105IU
(2%)
Calcium
94mg
(9%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 8pancakes
Amount Per Serving
Calories 258
% Daily Value*
| Serving | 2pancakes | |
| Calories | 258kcal | 13% |
| Carbohydrates | 29g | 10% |
| Protein | 8g | 16% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 28mg | 9% |
| Sodium | 305mg | 13% |
| Potassium | 268mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 105IU | 2% |
| Calcium | 94mg | 9% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.