
5.0 from 42 votes
Peanut Butter Energy Bites
These delicious, nutritious Peanut Butter Energy Bites are easy to make using simple ingredients like banana and peanut butter.
Prep Time
15 mins
Total Time
15 mins
Servings: 14
Calories: 148 kcal
Cuisine:
Vegetarian , Vegan
Ingredients
- 1 cup rolled oats
- ¾ cup coconut flakes
- ½ cup peanut butter
- 1 banana ripe
- 2 – 3tbsp. honey
- 3 tbsp. whole brown flax seeds
- 1 tbsp. chia seeds
- 1 tbsp. hemp seeds
- 1 tbsp. vanilla
- ¼ cup dairy-free milk chocolate chips
Instructions
- In a food processor, add ALL of the ingredients except the dark chocolate chips. Pulse until combined.
- Transfer to a medium-sized bowl.
- Fold in the milk chocolate chips.
- Use a small scoop or use a spoon to scoop into “ping-pong” size balls, approximately 2 tbsp. worth.
- Roll the energy bites out with your hands until smooth.
- Set all bites onto a plate with parchment paper.
- Add extra coconut flakes or dark chocolate chips on top.
- Refrigerate for 30 – 45 minutes then transfer to an airtight container in the fridge.
Cup of Yum
Enjoy at any time!
Notes
- Use any other nut or seed butter of your choosing!
- Use any other nut or seed butter of your choosing!
- Add any spices, nuts, dried fruits, or chocolate that you wish. Customize your bites!
- Add any spices, nuts, dried fruits, or chocolate that you wish. Customize your bites!
- To make vegan, swap the honey for maple syrup or Medjool dates
- To make vegan, swap the honey for maple syrup or Medjool dates
- To store your bites, keep them in an airtight container in the fridge for 2 weeks OR in the freezer for up to 3 months (remember to allow them to thaw in the fridge before enjoying again).
- To store your bites, keep them in an airtight container in the fridge for 2 weeks OR in the freezer for up to 3 months (remember to allow them to thaw in the fridge before enjoying again).
Nutrition Information
Serving
14
Calories
148kcal
(7%)
Carbohydrates
15g
(5%)
Protein
4.1g
(8%)
Fat
9.6g
(15%)
Saturated Fat
3.8g
(19%)
Polyunsaturated Fat
2.3g
Sodium
41.5mg
(2%)
Fiber
2.9g
(12%)
Sugar
7.1g
(14%)
Nutrition Facts
Serving: 14Serving
Amount Per Serving
Calories 148
% Daily Value*
Serving | 14 | |
Calories | 148kcal | 7% |
Carbohydrates | 15g | 5% |
Protein | 4.1g | 8% |
Fat | 9.6g | 15% |
Saturated Fat | 3.8g | 19% |
Polyunsaturated Fat | 2.3g | 14% |
Sodium | 41.5mg | 2% |
Fiber | 2.9g | 12% |
Sugar | 7.1g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.