Pear and Vanilla Muffins
User Reviews
5
12 reviews
Excellent
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Prep Time
20 mins
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Cook Time
45 mins
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Total Time
1 hr 5 mins
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Servings
12
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Calories
202 kcal
Pear and Vanilla Muffins
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Perfect Fall snack or breakfast on the go with moist and soft Pear and Vanilla Muffins. My kids cannot get enough!
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Ingredients
- 1 1/2 cups all-purpose flour
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1 pinch salt
- 2 large egg
- 1 1/2 tbsp vanilla extract plus a dash for baking pears
- 1 tbsp lemon zest
- 1/2 cup brown sugar packed
- 1/2 cup butter melted and slightly cooled, unsalted
- 2 medium pear 1 roughly chopped into small baby bite-size pieces and 1 thinly sliced for topping. Any variety will work
- 1 cup pear purée from four medium pears, chopped
- 1 cup pear purée purée from four medium pears, chopped
Genuine Reviews
User Reviews
Overall Rating
5
12 reviews
Excellent
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