4.7 from 75 votes
Pecan Fudge Pie
With a chocolate fudge filling that's both chewy and molten, and my Best-Ever Pie Crust, my Pecan Fudge Pie will satisfy everyone who takes a slice!
Prep Time
40 mins
Cook Time
1 hr 40 mins
Total Time
1 hr 45 mins
Servings: 8 slices
Course:
Dessert
Cuisine:
American
Ingredients
- 1 recipe pie crust
- 1 cup (8oz/225g) butter
- 1 cup (6oz/170g) bittersweet chocolate, roughly chopped
- 2 cups (12oz/340g) brown sugar
- 6 tablespoons all-purpose flour
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 4 large eggs, at room temperature
- 1 cup (5oz/142g) whole pecans, toasted