Pecan Pie Tassies
User Reviews
4.7
60 reviews
Excellent
Pecan Pie Tassies
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Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!
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Ingredients
- 10 tablespoons unsalted butter , softened and divided
- 4 ounces cream cheese , softened
- 1 cup flour
- 1 large egg
- 3/4 cup light brown sugar , packed
- 1 tablespoon vanilla extract
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
- 1/2 cup pecans , very finely chopped
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Instructions
- Beat together the 8 tablespoons (be careful to reserve 2 tablespoons here) butter and cream cheese on medium speed until light and fluffy then add in the flour until just mixed, remove from the stand mixer and refrigerate for an hour.
- Preheat the oven to 325 degrees and grease your mini muffin tins well.
- To the stand mixer add the remaining butter, egg, brown sugar, vanilla, salt, cinnamon and pecans and mix on low speed until combined.
- Divide the dough into 24 pieces and press into your muffin tins using a handle of a wooden spoon or similarly shaped tool wrapped in saran wrap to shape a well inside the dough in each muffin tin cavity, then fill with 1 teaspoon of pecan filling and bake for 20-22 minutes.
- Cool for 15 minutes before carefully removing from the muffin tins, running a knife around them if needed to loosen them first.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
121kcal
(6%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
24mg
(8%)
Sodium
32mg
(1%)
Potassium
32mg
(1%)
Sugar
6g
(12%)
Vitamin A
220IU
(4%)
Calcium
16mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 121 kcal
% Daily Value*
| Calories | 121kcal | 6% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 24mg | 8% |
| Sodium | 32mg | 1% |
| Potassium | 32mg | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 220IU | 4% |
| Calcium | 16mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
60 reviews
Excellent
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