
0 from 0 votes
Peppermint Bark Cookies
Check out these Peppermint Bark Crumble Cookies. Chewy chocolate cookies, topped with melted white chocolate and candy canes. Too tasty not to make at home.
Prep Time
30 mins
Cook Time
30 mins
Chill Time
30 mins
Total Time
1 hr 15 mins
Servings: 24 cookies
Calories: 299 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 C butter room temp
- 1/2 C light brown sugar packed
- 1/2 C white granulated sugar
- 3 large eggs
- 2 Tbsp light corn syrup
- 1 Tbsp pure vanilla extract
- 3 3/4 C all-purpose flour
- 1 C cocoa powder
- 1 Tbsp cornstarch
- 2 tsp baking soda
- 1 tsp kosher salt
Peppermint Frosting
- 1 C unsalted butter softened
- 3 1/2 C powdered sugar
- 1 tsp pure peppermint extract
- 10 candy canes crushed
Instructions
- Preheat the oven to 350 degrees.
- Line the cookie sheets with parchment paper.
- Combine flour, cocoa, cornstarch, baking soda, and salt in a large bowl.
- Whisk to mix. Set aside
- Cream together in a large mixing bowl the butter, white, and light brown sugar using an electric mixer until it becomes light in color and fluffy.
- Add in the three eggs, pure vanilla, and corn syrup mixing until completely mixed.
- Continue beating while adding in the flour mixture until a soft cookie dough begins to form.
- With a large ice cream scooper, scoop dough into your hands and roll it into a ball
- Place on the cookie sheet about 2 in apart from the other dough
- Use your hands to flatten the dough into the same size circles.
- Bake at 350 degrees for 15-17 minutes.
Cup of Yum
Frosting
- Using a standing mixer, beat all ingredients except the candy canes until combined, creamy and thick
- Scoop into the piping bag
- Pipe a spiral onto the top of the cookies
- Sprinkle the crushed candy canes on top
- Allow frosting to harden slightly for about an hour before enjoying it!
Cup of Yum
Nutrition Information
Calories
299kcal
(15%)
Carbohydrates
45g
(15%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
51mg
(17%)
Sodium
231mg
(10%)
Potassium
94mg
(3%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
384IU
(8%)
Calcium
18mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 299
% Daily Value*
Calories | 299kcal | 15% |
Carbohydrates | 45g | 15% |
Protein | 4g | 8% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.5g | 25% |
Cholesterol | 51mg | 17% |
Sodium | 231mg | 10% |
Potassium | 94mg | 2% |
Fiber | 2g | 8% |
Sugar | 27g | 54% |
Vitamin A | 384IU | 8% |
Calcium | 18mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.