0 from 144 votes
Peppermint Bark Martini
Decadent and easy to make, Peppermint Bark Martini is the ultimate holiday drink to put everyone in the holly jolly spirit of Christmas!
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Calories: 613 kcal
Course:
Drinks
Cuisine:
American
Ingredients
Peppermint Bark Martini
- 1 ¼ ounces Rumchata liqueur
- 1 ¼ ounces peppermint schnapps
- ¾ ounce white creme de cacao
- 1 ¼ ounces heavy cream or half-n-half
For Rimming Glasses
- 2 tablespoons white chocolate chips `
- 1 tablespoon candy canes or peppermints
- mini candy canes for garnish
Instructions
- Crush the candy canes or peppermints in a food storage bag using a rolling pin. Melt the white chocolate in the microwave on a flat plate for 30 seconds at a time until melted.
- Dip the rim of the glass into the melted chocolate. Immediately sprinkle the crushed peppermint candies over the chocolate coating the glass. Chill in the refrigerator until ready to serve.
- Fill a cocktail shaker with ice. Pour in the RumChata, peppermint schnapps, crème de cacao, and cream. Cover the shaker and shake vigorously until chilled.
- Strain into the prepared martini glass and add a mini candy cane if desired. Serve cold.
Cup of Yum
Nutrition Information
Calories
613kcal
(31%)
Carbohydrates
42g
(14%)
Protein
3g
(6%)
Fat
25g
(38%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
56mg
(19%)
Sodium
40mg
(2%)
Potassium
129mg
(4%)
Fiber
0.1g
(0%)
Sugar
37g
(74%)
Vitamin A
530IU
(11%)
Vitamin C
0.4mg
(0%)
Calcium
82mg
(8%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 613
% Daily Value*
| Calories | 613kcal | 31% |
| Carbohydrates | 42g | 14% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 56mg | 19% |
| Sodium | 40mg | 2% |
| Potassium | 129mg | 3% |
| Fiber | 0.1g | 0% |
| Sugar | 37g | 74% |
| Vitamin A | 530IU | 11% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 82mg | 8% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.