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5.0 from 12 votes

Pepperoni Cheesy Bread

Pepperoni Cheesy Bread is the appetizer version of pepperoni pizza on a hoagie roll with mozzarella cheese, pepperoni slices and Italian seasoning.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 6 Servings
Calories: 299 kcal
Course: Appetizer
Cuisine: Italian-American Fussion

Ingredients

  • 2 large Hoagie rolls
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic salt
  • 1/4 teaspoon red pepper flakes , optional
  • 2 cup shredded Mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup pepperoni
  • marinara or pizza sauce , for serving

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. Cut the two hoagie rolls into 2-inch wide portions but leave it attached in the middle.
  3. Mix the olive oil, Italian seasoning, garlic salt and red pepper flakes (if using) then brush it onto the bread.
  4. Top the bread with the mozzarella cheese, pepperoni and parmesan cheese and bake until crispy, about 15-18 minutes.

Nutrition Information

Calories 299kcal (15%) Carbohydrates 7g (2%) Protein 17g (34%) Fat 22g (34%) Saturated Fat 10g (50%) Cholesterol 59mg (20%) Sodium 654mg (27%) Potassium 94mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 431IU (9%) Calcium 302mg (30%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 299

% Daily Value*

Calories 299kcal 15%
Carbohydrates 7g 2%
Protein 17g 34%
Fat 22g 34%
Saturated Fat 10g 50%
Cholesterol 59mg 20%
Sodium 654mg 27%
Potassium 94mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 431IU 9%
Calcium 302mg 30%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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