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5.0 from 3 votes

Pepperoni Naan Pizza

This super simple pepperoni naan pizza recipe is fantastic piping hot out of the oven! It's faster and cheaper than delivery, and there's plenty of melty mozzarella.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 1
Calories: 654 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 Naan
  • 3 tablespoons Pizza Sauce or to taste
  • 1/2 cup shredded mozzarella or to taste
  • 10 lices pepperoni or to taste
  • For serving: sliced tomatoes, jalapeno ranch dressing for dipping optional

Instructions

    Cup of Yum
  1. Preheat your oven to 400F and move the track to the top third of the oven.
  2. Add your naan to a baking sheet.
  3. Using a spoon, spread the pizza sauce evenly on the naan, then top evenly with the cheese and arrange the pepperoni slices on top.
  4. Bake, uncovered, for 10 minutes or until desired doneness is reached. Broil for a minute or so to brown the cheese if desired.
  5. Transfer to a plate and slice (I use my chef's knife). If desired, serve with fresh tomato slices on top and dip in Litehouse jalapeno ranch dressing.

Notes

  • You can cook 3 or 4 at once on a larger baking sheet. 

Nutrition Information

Calories 654kcal (33%) Carbohydrates 63g (21%) Protein 27g (54%) Fat 32g (49%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 0.3g Cholesterol 74mg (25%) Sodium 1727mg (72%) Potassium 231mg (7%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 573IU (11%) Vitamin C 3mg (3%) Calcium 372mg (37%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 654

% Daily Value*

Calories 654kcal 33%
Carbohydrates 63g 21%
Protein 27g 54%
Fat 32g 49%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 0.3g 15%
Cholesterol 74mg 25%
Sodium 1727mg 72%
Potassium 231mg 5%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 573IU 11%
Vitamin C 3mg 3%
Calcium 372mg 37%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.