0 from 6 votes
Perfect Chipotle Sauce Recipe
Prepare your palate for some lovely spice with this smooth and smoky Chipotle Sauce—it will turn any ordinary meal into a feast for the senses.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 130 kcal
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 2 chipotle peppers in adobo sauce
- 1 cup sour cream
- 1/2 cup low-fat mayonnaise
- 1 clove garlic
- 1/2 lime juiced
- 1 pinch salt
Instructions
- Add the ingredients to your food processor.
- Blend together. Scrape down the sides of the processor bowl occasionally to ensure all the dip is consistent. Continue blending until all the peppers have been blended smooth.
- Pour the sauce into a jar or a serving bowl.
Cup of Yum
Nutrition Information
Calories
130kcal
(7%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Trans Fat
0.01g
Cholesterol
26mg
(9%)
Sodium
175mg
(7%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
255IU
(5%)
Vitamin C
2mg
(2%)
Calcium
43mg
(4%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 130
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 26mg | 9% |
| Sodium | 175mg | 7% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 43mg | 4% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.