0 from 0 votes
Perfect Grilled Asparagus
There's nothing quite like Perfect Grilled Asparagus. It is the most simple side dish, but it also has incredible flavor when done right. Asparagus is absolutely perfect for grilling!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 Servings
Calories: 340 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pound fresh asparagus
- 2 tablespoons extra virgin olive oil
- ½ to 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Preheat an outdoor grill to high heat, about 450 degrees F.
- Trim ends from asparagus by snapping off the ends, or cutting with a knife.
- Place trimmed asparagus into a large mixing bowl or large gallon sized resealable plastic bag. Add in olive oil, salt, and pepper, and toss to combine until asparagus is lightly and evenly coated.
- Place asparagus directly onto the grill, perpendicular to the grill grates so they don't fall through. Grill over high heat, with the lid closed, for 10 minutes, flipping halfway through.
- Serve hot.
Cup of Yum
Nutrition Information
Calories
340kcal
(17%)
Carbohydrates
18g
(6%)
Protein
10g
(20%)
Fat
28g
(43%)
Saturated Fat
4g
(20%)
Sodium
9mg
(0%)
Potassium
916mg
(26%)
Fiber
9g
(36%)
Sugar
8g
(16%)
Vitamin A
3430IU
(69%)
Vitamin C
25.4mg
(28%)
Calcium
109mg
(11%)
Iron
9.7mg
(54%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 340
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 18g | 6% |
| Protein | 10g | 20% |
| Fat | 28g | 43% |
| Saturated Fat | 4g | 20% |
| Sodium | 9mg | 0% |
| Potassium | 916mg | 19% |
| Fiber | 9g | 36% |
| Sugar | 8g | 16% |
| Vitamin A | 3430IU | 69% |
| Vitamin C | 25.4mg | 28% |
| Calcium | 109mg | 11% |
| Iron | 9.7mg | 54% |
* Percent Daily Values are based on a 2,000 calorie diet.