Perfect Rice Puff Dessert
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Perfect Rice Puff Dessert
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 3 cups rice puffs
- 1/4 cup light corn syrup
- ¼ cup brown sugar
- 2 tablespoons unsalted butter
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Instructions
- Heat a large sauce pan then put-in the butter and allow it to melt.
- Once the butter melts, add the light corn syrup and brown sugar then stir to distribute the ingredients.
- When the mixture starts to boil, add the rice puffs then mix well until the rice puffs are completely coated with the liquid mixture.
- Turn off the heat then allow the rice puffs to cool down.
- Wet your hands then scoop about ¼ cup of rice puff mixture then mold into a ball shape figure.
- Place in a serving plate then serve. Share and enjoy!
Nutrition Information
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Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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