4.5 from 5,097 votes
Perfectly Moist Pork Loin
Perfectly Moist Pork Loin is the ULTIMATE "set it and forget it" recipe! It's easy to prep, easy to cook, tastes delicious & your house will smell amazing!!
Prep Time
5 mins
Cook Time
1 hr 5 mins
Total Time
1 hr 45 mins
Servings: 8
Calories: 339 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4-5 pounds pork loin roast
- 2 tablespoons olive oil
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
Instructions
- Preheat oven to 400 degrees F.
- Rub entire pork roast with olive oil. Then rub with salt, pepper, garlic powder, and onion powders on all sides.
- Place pork in roasting pan fat side up.
- Cook for 10 minutes.
- Lower heat to 350 degrees F and cook for 20 per pound until the internal temperature reads 145 degrees F.
- Remove pan from oven, and put a piece of foil loosely on top of the roast. Let meat rest for 10 minutes.
- Transfer roast to a cutting board to slice for serving.
Cup of Yum
Nutrition Information
Calories
339kcal
(17%)
Carbohydrates
2g
(1%)
Protein
51g
(102%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Cholesterol
142mg
(47%)
Sodium
984mg
(41%)
Potassium
881mg
(25%)
Vitamin C
0.2mg
(0%)
Calcium
18mg
(2%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 339
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 2g | 1% |
| Protein | 51g | 102% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 142mg | 47% |
| Sodium | 984mg | 41% |
| Potassium | 881mg | 19% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.