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0 from 27 votes

Persian Turkey Kofta Kebabs

If you're looking for something different to make at your next BBQ, give these Middle Eastern inspired turkey kebabs a try! A cross between a grilled meatball and a hamburger on a stick. You can skip the stick if you wish or even cook them in a skillet, but with Memorial Day around the corner, I thought these would be fun!

Prep Time
15 mins
Cook Time
15 mins
Additional Time
30 mins
Total Time
55 mins
Servings: 4 servings
Calories: 1855 kcal
Course: Appetizer , Dinner
Cuisine: American

Ingredients

  • 20 oz 93% lean ground turkey
  • 1 small onion (minced)
  • 2 cloves garlic. minced
  • 1/4 cup fresh parsley (chopped)
  • 2 tbsp bread crumbs
  • 1/4 tsp allspice
  • 1/4 tsp Coriander
  • 1/4 tsp paprika
  • 1/4 tsp chili powder
  • salt and fresh pepper (to taste)

Instructions

    Cup of Yum
  1. In a large bowl combine the ground turkey, onion, garlic, parsley, breadcrumbs, spices, salt and pepper until evenly blended.
  2. Divide into a heaping 1/4 cup portions so you get 12; roll into log shaped ovals.
  3. Place on a cookie sheet and refrigerate at least 30 minutes.
  4. If using wooden skewers, soak in water at least 30 minutes before grilling.
  5. When ready to cook, preheat grill to high heat.
  6. Carefully insert the skewer through the formed meat.
  7. Grill for 15 minutes covered over indirect heat, then finish over a low flame 3 to 4 minutes on each side, turning occasionally, until meat is no longer pink.

Nutrition Information

Serving 3kebabs Calories 185.5kcal (9%) Carbohydrates 5g (2%) Protein 23g (46%) Fat 8.5g (13%) Saturated Fat 2.5g (13%) Cholesterol 79mg (26%) Sodium 114.5mg (5%) Fiber 1g (4%) Sugar 0.5g (1%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 1855

% Daily Value*

Serving 3kebabs
Calories 185.5kcal 9%
Carbohydrates 5g 2%
Protein 23g 46%
Fat 8.5g 13%
Saturated Fat 2.5g 13%
Cholesterol 79mg 26%
Sodium 114.5mg 5%
Fiber 1g 4%
Sugar 0.5g 1%

* Percent Daily Values are based on a 2,000 calorie diet.