0 from 12 votes
Pesto Cheesy Bread
Pesto Cheesy Bread is a garlicky, cheesy melt-in-your-mouth bread with homemade Pesto, ready in just 30 minutes. Great as an appetizer or served with pasta!
Prep Time
7 mins
Cook Time
7 mins
Total Time
25 mins
Servings: 12 servings
Calories: 226 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 large hoagie rolls
- 1/2 cup pesto sauce
- 2 cup mozzarella cheese , shredded
- 1/2 cup Parmesan Cheese , shredded
- marinara or pizza sauce , for serving
Instructions
- Preheat oven to 350 degrees.
- Slice the two hoagie rolls into 2-inch wide portions but leave it attached in the middle.
- Brush pesto sauce onto the bread.
- Top the bread with the mozzarella cheese and parmesan cheese and bake until crispy, about 15-18 minutes.
Cup of Yum
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
7g
(2%)
Protein
14g
(28%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
551mg
(23%)
Potassium
39mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
552IU
(11%)
Calcium
334mg
(33%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 7g | 2% |
| Protein | 14g | 28% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 39mg | 13% |
| Sodium | 551mg | 23% |
| Potassium | 39mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 552IU | 11% |
| Calcium | 334mg | 33% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.