4.4 from 300 votes
Philly Cheesesteak Sliders
These Philly Cheesesteak Sliders are filled with peppers, onions and stringy provolone cheese. Perfect for game day!
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 12
Calories: 266 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 12 slider rolls
- 1 pound thinly sliced steak
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 green pepper diced
- 1 onion diced
- 6 lices Provolone cheese
- 2 tablespoon mayonnaise
- 3 tablespoon butter melted
- 1 tablespoon onion finely diced
Instructions
- Preheat oven to 350°F
- Separate the tops and bottoms of your rolls and place the bottoms in an 11" x 7" baking dish or on a baking sheet. Prep the bread by spreading a thin layer of mayo on the tops and bottoms of the rolls.
- Cook the steak meat in a skillet, adding salt, pepper, garlic powder, and onion powder. When done cooking drain off any excess liquid and set aside.
- Saute the pepper and onions until they are tender. Drain off any excess liquid and set aside.
- When the meat, onions and peppers have finished cooking spread the steak, then peppers and onions evenly over the bottom pieces of bread in the baking dish.
- Place a layer of provolone cheese over the peppers and onions.
- Place the top pieces of bread on top of the cheese.
- In a small bowl combine melted butter and 1 tablespoon of finely diced raw onions. Then brush the tops of the bread with the butter mixture.
- Cover with foil and bake for 10 minutes, then remove foil and continue baking for another 10 minutes (or until cheese is melted).
- Cut and serve.
Cup of Yum
Nutrition Information
Serving
1slider
Calories
266kcal
(13%)
Carbohydrates
17g
(6%)
Protein
11g
(22%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
54mg
(18%)
Sodium
305mg
(13%)
Potassium
130mg
(4%)
Sugar
5g
(10%)
Vitamin A
200IU
(4%)
Vitamin C
0.8mg
(1%)
Calcium
110mg
(11%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 266
% Daily Value*
| Serving | 1slider | |
| Calories | 266kcal | 13% |
| Carbohydrates | 17g | 6% |
| Protein | 11g | 22% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 54mg | 18% |
| Sodium | 305mg | 13% |
| Potassium | 130mg | 3% |
| Sugar | 5g | 10% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.