5.0 from 12 votes
Philly Cheesesteak Sliders
These Philly cheesesteak sliders are the perfect addition to your football party menu!
Prep Time
10 mins
Cook Time
10 mins
Servings: 12 servings
Calories: 247 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 12 roll sheet of sweet Hawaiian rolls
- 1 yellow onion
- 1 tbsp olive oil
- 1 tbsp brown sugar
- 1 lb shaved beef
- 1 tsp kosher salt
- ¼ tsp finely ground black pepper
- 6 oz about 12 slices american cheese
- 1 tbsp unsalted butter
- 1 tsp sesame seeds
Instructions
- Preheat oven to 350F and line a baking sheet with parchment paper. Cut the sheet of rolls in half lengthwise. Lay the bottom half of the rolls on the parchment paper.
- Peel onion and cut in half. Slice into thin slices. Use kitchen shears to cut the slices of shaved beef into smaller pieces and set aside.
- Heat oil in a frying pan over medium heat and add onion to the pan.
- Saute onion, tossing frequently for 15 minutes. Add the brown sugar and a pinch of salt to the onions and continue sauteeing for another 3 minutes. Remove the onions from the pan and set aside.
- Add the shaved beef to the pan and season with salt and pepper. Saute for 4-5 minutes - until just cooked through. Remove the pan from the heat.
- Assemble the sliders with a layer of cheese on the bottom rolls, then the sauteed beef, then the sauteed onions, another layer of cheese and finally the top of the rolls.
- Melt the butter and brush it over the top of the rolls. Sprinkle the sesame seeds on top.
- Bake in the oven at 350F for 7 minutes. Remove and cut into individual sliders before serving.
Cup of Yum
Notes
- You can store leftovers in an airtight container in the fridge for up to 4 days.
Nutrition Information
Calories
247kcal
(12%)
Carbohydrates
17g
(6%)
Protein
13g
(26%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.2g
Cholesterol
50mg
(17%)
Sodium
535mg
(22%)
Potassium
136mg
(4%)
Fiber
0.2g
(1%)
Sugar
6g
(12%)
Vitamin A
169IU
(3%)
Vitamin C
1mg
(1%)
Calcium
156mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 247
% Daily Value*
| Calories | 247kcal | 12% |
| Carbohydrates | 17g | 6% |
| Protein | 13g | 26% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 50mg | 17% |
| Sodium | 535mg | 22% |
| Potassium | 136mg | 3% |
| Fiber | 0.2g | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 169IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 156mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.