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Pickle Pizza

Pickle Pizza is a unique and delicious take on pizza made with a homemade thin pizza crust topped with garlic sauce, dill pickles, and both mozzarella and parmesan cheese.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 265 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

Garlic Sauce
  • 1 clove garlic, peeled and smashed
  • ¾ cup sour cream
  • ¼ cup mayonnaise
  • 1-2 teaspoons water
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 teaspoon lemon juice
Pizza
  • 1 package (13 ounces) thin-crust pizza dough, or homemade pizza dough
  • 2-3 dill pickles, thinly sliced
  • 1 cup shredded Mozzarella cheese
  • ¼ cup Parmesan Cheese

Instructions

    Cup of Yum
  1. Preheat oven to 400°F.
Garlic Sauce
    Cup of Yum
  1. In a medium bowl, combine all the ingredients until creamy and smooth.
Pizza
  1. Roll out the pizza dough into a 12-inch circle. You can use a pizza stone or baking sheet. I like to line mine with parchment.
  2. Top with the garlic sauce, sliced pickles, mozzarella, and parmesan cheese.
  3. Bake for 16-20 minutes, or until the cheese has melted and the crust is golden brown. Let the pizza sit for about 3 minutes before cutting and serving.

Nutrition Information

Calories 265kcal (13%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 265

% Daily Value*

Calories 265kcal 13%

* Percent Daily Values are based on a 2,000 calorie diet.