0 from 3 votes
Pickled Mustard Green Noodles
Yummy and popular noodle soup with pickled mustard green
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2
Calories: 864 kcal
Course:
Main Course
Cuisine:
Chinese
Ingredients
- 300 g noodles , dried or homemade noodles
- 1 green onion , chopped
- 1 teaspoon sesame oil
- 3 fresh or dried chilies , seed removed and cut into small pieces
- sesame oil for dropping
- coriander for garnishing
- 1 tablespoon cooking oil
- 1/2 cup shredded pickled mustard green
- 4 cups of pork stock for serving , you can use chicken stock
Pork and marinating
- 1/2 cup shredded pork
- 1/8 teaspoon salt
- 1/2 tablespoon light soy sauce
- 1/2 tablespoon cornstarch
- 1/2 teaspoon sesame oil
- 1 teaspoon Shaoxing cooking wine
Instructions
- Marinate shredded pork with all the marinating sauce in a small bowl. Stir for several minutes until well combined.
- Heat up around 1 tablespoon of cooking oil in wok; fry shredded pork until no more pink. Add pickled mustard greens and chili peppers. Stir fry for several minutes.Transfer to a bowl.
- Cook noodles according to the instructions and then drain. Boil pork stock too.
- Place the noodles in the serving bowls and then pour over pork stock; add shredded pork and mustard greens. Sprinkle chopped green onion, coriander and drop 3 or 4 drops of sesame oil on each serving bowl.
Cup of Yum
Notes
- You can use rice noodles to replace plain noodle.
Nutrition Information
Calories
864kcal
(43%)
Carbohydrates
133g
(44%)
Protein
37g
(74%)
Fat
19g
(29%)
Saturated Fat
3g
(15%)
Cholesterol
25mg
(8%)
Sodium
1802mg
(75%)
Potassium
1555mg
(44%)
Fiber
6g
(24%)
Sugar
16g
(32%)
Vitamin A
545IU
(11%)
Vitamin C
10.1mg
(11%)
Calcium
117mg
(12%)
Iron
4.1mg
(23%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 864
% Daily Value*
| Calories | 864kcal | 43% |
| Carbohydrates | 133g | 44% |
| Protein | 37g | 74% |
| Fat | 19g | 29% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 25mg | 8% |
| Sodium | 1802mg | 75% |
| Potassium | 1555mg | 33% |
| Fiber | 6g | 24% |
| Sugar | 16g | 32% |
| Vitamin A | 545IU | 11% |
| Vitamin C | 10.1mg | 11% |
| Calcium | 117mg | 12% |
| Iron | 4.1mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.