Pickled Mustard Green Noodles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    864 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Pickled Mustard Green Noodles

Yummy and popular noodle soup with pickled mustard green

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Ingredients

Servings
  • 300 g noodles , dried or homemade noodles
  • 1 green onion , chopped
  • 1 teaspoon sesame oil
  • 3 fresh or dried chilies , seed removed and cut into small pieces
  • sesame oil for dropping
  • coriander for garnishing
  • 1 tablespoon cooking oil
  • 1/2 cup shredded pickled mustard green
  • 4 cups of pork stock for serving , you can use chicken stock

Pork and marinating

  • 1/2 cup shredded pork
  • 1/8 teaspoon salt
  • 1/2 tablespoon light soy sauce
  • 1/2 tablespoon cornstarch
  • 1/2 teaspoon sesame oil
  • 1 teaspoon Shaoxing cooking wine
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Instructions

  1. Marinate shredded pork with all the marinating sauce in a small bowl. Stir for several minutes until well combined.
  2. Heat up around 1 tablespoon of cooking oil in wok; fry shredded pork until no more pink. Add pickled mustard greens and chili peppers. Stir fry for several minutes.Transfer to a bowl.
  3. Cook noodles according to the instructions and then drain. Boil pork stock too.
  4. Place the noodles in the serving bowls and then pour over pork stock; add shredded pork and mustard greens. Sprinkle chopped green onion, coriander and drop 3 or 4 drops of sesame oil on each serving bowl.

Notes

  • You can use rice noodles to replace plain noodle.

Nutrition Information

Show Details
Calories 864kcal (43%) Carbohydrates 133g (44%) Protein 37g (74%) Fat 19g (29%) Saturated Fat 3g (15%) Cholesterol 25mg (8%) Sodium 1802mg (75%) Potassium 1555mg (44%) Fiber 6g (24%) Sugar 16g (32%) Vitamin A 545IU (11%) Vitamin C 10.1mg (11%) Calcium 117mg (12%) Iron 4.1mg (23%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 864 kcal

% Daily Value*

Calories 864kcal 43%
Carbohydrates 133g 44%
Protein 37g 74%
Fat 19g 29%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 1802mg 75%
Potassium 1555mg 33%
Fiber 6g 24%
Sugar 16g 32%
Vitamin A 545IU 11%
Vitamin C 10.1mg 11%
Calcium 117mg 12%
Iron 4.1mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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