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5.0 from 24 votes

Pigs In A Blanket

Pigs in A Blanket are an iconic party appetizer that are so quick to make! Bring on the nostalgia with these crescent-wrapped mini dogs.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8
Calories: 226 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 package refrigerated crescent dough , 8 ounces
  • 35 smokies (mini hot dogs, 1 package)
  • 1 large egg , lightly beaten
  • 1 tablespoon water

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees and line a baking sheet with parchment paper.
  2. Cut the crescent dough into rectangles.
  3. Place hot dogs at the ends of the rectangles and roll up.
  4. Place the wrapped hot dogs, seam side down, on the prepared baking sheet.
  5. Combine egg and water.
  6. Brush hot dogs with egg water mixture.
  7. Bake 12-15 minutes or until golden brown.

Nutrition Information

Calories 226kcal (11%) Carbohydrates 12g (4%) Protein 7g (14%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.003g Cholesterol 48mg (16%) Sodium 633mg (26%) Potassium 77mg (2%) Sugar 3g (6%) Vitamin A 34IU (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 226

% Daily Value*

Calories 226kcal 11%
Carbohydrates 12g 4%
Protein 7g 14%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.003g 0%
Cholesterol 48mg 16%
Sodium 633mg 26%
Potassium 77mg 2%
Sugar 3g 6%
Vitamin A 34IU 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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