5.0 from 21 votes
Pimento cheese sandwich
Learn how to make the most delicious pimento cheese sandwich in minutes. This Southern classic is perfect for picnics, luncheons and more.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 318 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 cups extra sharp cheddar cheese shredded
- 8 oz cream cheese Softened at room temperature and cut into 1 inch pieces
- 4 oz pimento peppers drained and chopped
- 2 Tbsp mayonnaise
- 1/4 tsp garlic powder
- 1/4 tsp cayenne pepper Optional
- 1/4 tsp pepper
- 12 lices of bread
Instructions
- Place all the ingredients except for the bread in a large mixing bowl.
- Mix together with a hand held mixer or by hand with a sturdy spoon until the mixture is thoroughly combined.
- Spoon the pimento cheese mixture onto 6 of the slices of bread and top with the remaining slices of bread.
- Serve immediately and enjoy!
Cup of Yum
Nutrition Information
Calories
318kcal
(16%)
Carbohydrates
3g
(1%)
Protein
12g
(24%)
Fat
29g
(45%)
Saturated Fat
16g
(80%)
Trans Fat
1g
Cholesterol
83mg
(28%)
Sodium
388mg
(16%)
Potassium
124mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
1425IU
(29%)
Vitamin C
16mg
(18%)
Calcium
311mg
(31%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 318
% Daily Value*
| Calories | 318kcal | 16% |
| Carbohydrates | 3g | 1% |
| Protein | 12g | 24% |
| Fat | 29g | 45% |
| Saturated Fat | 16g | 80% |
| Trans Fat | 1g | 50% |
| Cholesterol | 83mg | 28% |
| Sodium | 388mg | 16% |
| Potassium | 124mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 1425IU | 29% |
| Vitamin C | 16mg | 18% |
| Calcium | 311mg | 31% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.