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Pineapple Angel Food Cake

Pineapple Angel Food Cake is a delicious low fat cake. 

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 10
Calories: 242 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 box angel food cake mix - use one step mix
  • 20 ounces crushed pineapple packed in its own juice, do not use packed in syrup
  • 1 teaspoon vanilla

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. In a medium-sized bowl, mix together the angel food cake mix, vanilla, and can of crushed pineapple including the juice in the can by hand and place into a ungreased 9 x 13 inch pan. Bake for 30 to 35 minutes.

Notes

  • Toppings for pineapple angel food cake 
  • a dollop of whipped cream and shredded coconut 
  • a dollop of whipped cream and some crumble macadamia nuts
  • a dollop of whipped cream and a maraschino cherry 

Nutrition Information

Calories 242kcal (12%) Carbohydrates 57g (19%) Protein 3g (6%) Fat 0g (0%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 466mg (19%) Potassium 121mg (3%) Fiber 1g (4%) Sugar 42g (84%) Vitamin A 30IU (1%) Vitamin C 5.4mg (6%) Calcium 96mg (10%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 242

% Daily Value*

Calories 242kcal 12%
Carbohydrates 57g 19%
Protein 3g 6%
Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 466mg 19%
Potassium 121mg 3%
Fiber 1g 4%
Sugar 42g 84%
Vitamin A 30IU 1%
Vitamin C 5.4mg 6%
Calcium 96mg 10%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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