0 from 75 votes
Pineapple-Jalapeno Hot Sauce – Recipe
Make your own sweet and spicy all-purpose hot sauce at home with chopped pineapple and jalapeno peppers. You will absolutely love it!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 20
Calories: 6 kcal
Course:
Main Course , Condiments
Cuisine:
American
Ingredients
- 1-1/2 cup finely chopped pineapple
- 1 small white onion finely chopped
- 2 Jalapeno peppers finely chopped
- 2 cloves garlic minced
- 1 medium tomato finely chopped
- 2 tablespoons chopped cilantro
- juice from 1 lime
- ¼ cup apple cider vinegar
- salt and pepper to taste
Instructions
- Add all of the ingredients to a food processor and process until smooth.
- Bring to a quick boil in a pot and reduce heat. Simmer for 10 minutes.
- Cool and store in sterilized bottles. Enjoy!
Cup of Yum
Notes
- Heat Level: Medium.
Nutrition Information
Calories
6kcal
(0%)
Carbohydrates
1g
(0%)
Potassium
32mg
(1%)
Vitamin A
70IU
(1%)
Vitamin C
5mg
(6%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 6
% Daily Value*
| Calories | 6kcal | 0% |
| Carbohydrates | 1g | 0% |
| Potassium | 32mg | 1% |
| Vitamin A | 70IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.