5 from 159 votes
Pineapple Mango Margarita
The Pineapple Mango Margarita blends frozen mango and pineapple chunks with tequila and fresh citrus juices for a tropical cocktail with a balanced sweet and tart flavor. Blended with ice, it creates a smooth, refreshing drink that can be served chilled in multiple servings, suitable for casual or celebratory occasions.
Prep Time
5 mins
Total Time
5 mins
Servings:
4
Calories:
325 kcal
Course:
Drinks
Cuisine:
Mexican
Ingredients
- 1.5 cups Mango frozen chunks, of
- 1.5 cups pineapple frozen chunks, of
- 8 ounces tequila
- 2 tablespoons simple syrup or agave nectar if you have it
- 1 ounce lemon juice fresh
- 1 ounce lime juice fresh
- 1 ice handful
Instructions
- Add all of the ingredients (except the ice) to your blender.
- Blend on high speed until smooth for 1 minute.
- Taste a small amount and if you feel it needs to be sweeter or more tart, adjust by adding more simple syrup or lemon / lime juice as needed.
- Now add in your ice and blend again until smooth.
- Add into a small pitcher or four cups and serve! Enjoy!
Cup of Yum
Nutrition Information
Calories
325kcal
(16%)
Carbohydrates
50g
(17%)
Protein
1g
(2%)
Sodium
9mg
(0%)
Potassium
367mg
(8%)
Fiber
3g
(12%)
Sugar
46g
(92%)
Vitamin A
775IU
(16%)
Vitamin C
47.4mg
(53%)
Calcium
41mg
(4%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 325
% Daily Value*
| Calories | 325kcal | 16% |
| Carbohydrates | 50g | 17% |
| Protein | 1g | 2% |
| Sodium | 9mg | 0% |
| Potassium | 367mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 46g | 92% |
| Vitamin A | 775IU | 16% |
| Vitamin C | 47.4mg | 53% |
| Calcium | 41mg | 4% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.