5.0 from 3 votes
Pineapple Popsicles
Pineapple popsicles – the perfect way to cool down in summer. Zesty, yet refreshing these adult treats will definitely become a new favourite
Prep Time
20 mins
Additional Time
12 hrs
Total Time
12 hrs 20 mins
Servings: 5 ice pops
Calories: 117 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 cups pineapple fresh, cut into even chunks
- ½ lime zest
- ¼ cup lime juice fresh
- 2 pinches sea salt
- 2 teaspoon sugar caster
- 2 tablespoon mint freshly chopped
- ⅓ cup tequila
- 2 tablespoon triple sec or Cointreau
Instructions
- Blend all the ingredients in a blender or food processor until well combined.
- Pour the mixture into the ice pop moulds and place in the freezer for 2 hours.
- When the mixture is semi-set pierce an ice cream stick through the centre of each ice pop.
- Place back in the freezer and allow them to set overnight before serving.
- To serve them, run the moulds under warm water for 10 seconds to set them loose and serve immediately.
Cup of Yum
Nutrition Information
Serving
1ice pop
Calories
117kcal
(6%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 5ice pops
Amount Per Serving
Calories 117
% Daily Value*
| Serving | 1ice pop | |
| Calories | 117kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.