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Pineapple Rum Punch

Why not have a beachy stay-cation any time you want with a pitcher of fruity Pineapple Rum Punch?! It's perfect for entertaining friends!

Prep Time
5 mins
Additional Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 6
Calories: 381 kcal
Course: Drinks
Cuisine: Caribbean

Ingredients

  • 2 cups pineapple juice
  • 1 cup orange juice
  • 1 cup mango nectar
  • 1 cup pineapple rum
  • 1 cup dark rum
  • ⅓ cup grenadine
  • 6 pineapple wedges for garnish
  • ½ cup Maraschino cherries for garnish

Instructions

    Cup of Yum
  1. In a large pitcher, combine the pineapple juice, orange juice, mango nectar, pineapple rum, and dark rum.
  2. Refrigerate the pitcher until chilled, about 2 hours.
  3. Stir well and then pour the rum punch into glasses filled with ice. Drizzle 1-2 tablespoons of grenadine into each glass before serving. (It should sink to the bottom.)
  4. Garnish each drink with a pineapple wedge and some cherries.

Nutrition Information

Calories 381kcal (19%) Carbohydrates 49g (16%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Sodium 11mg (0%) Potassium 276mg (8%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 413IU (8%) Vitamin C 40mg (44%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 381

% Daily Value*

Calories 381kcal 19%
Carbohydrates 49g 16%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 11mg 0%
Potassium 276mg 6%
Fiber 2g 8%
Sugar 41g 82%
Vitamin A 413IU 8%
Vitamin C 40mg 44%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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