Pineapple Upside-Down Cake
User Reviews
5.0
12 reviews
Excellent
Pineapple Upside-Down Cake
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Gooey, buttery, brown sugar pineapple tops tender white cake in this classic Pineapple Upside-Down Cake recipe. Plus just one bowl and 10 minutes of prep!
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Ingredients
Topping
- 1/4 cup butter
- 1/2 cup brown sugar packed
- 20 ounce can sliced pineapple
Cake
- 1 ¼ cups all-purpose flour
- 1/2 cup granulated sugar
- 1 ½ teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1 large egg
Instructions
- Preheat oven to 350 F.
- Melt butter in bottom of 9-inch round cake pan.
- Sprinkle brown sugar over butter.
- Add pineapple slices over brown sugar. Set aside.
- Add cake ingredients to a large bowl.
- Mix on low for 30 seconds.
- Turn speed to high, and beat on high for 1 minute.
- Pour batter over pineapple slices, smoothing as needed.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.³
- Run a thin knife around the edge of the pan.
- Let cool to room temperature, and invert to serve.
Notes
- Milk: Anything from skim to whole milk will work. Dairy-free milks like almond milk will also work.
- Butter: An equal amount of shortening can be substituted for the butter.
- Baking: The cake will bake up to the top of the pan. If you're concerned that the topping may bubble over, set the cake pan on a cookie sheet to bake it.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
334kcal
(17%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
52mg
(17%)
Sodium
260mg
(11%)
Potassium
253mg
(7%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
467IU
(9%)
Vitamin C
7mg
(8%)
Calcium
95mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 334 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 334kcal | 17% |
| Carbohydrates | 53g | 18% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 52mg | 17% |
| Sodium | 260mg | 11% |
| Potassium | 253mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 467IU | 9% |
| Vitamin C | 7mg | 8% |
| Calcium | 95mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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