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0 from 6 votes

Pink Grapefruit Margaritas with Chili Salt

Whether you're entertaining or relaxing, this recipe hits the spot.

Total Time
15 mins
Servings: 1 margarita, is easily multiplied
Course: Drinks
Cuisine: American

Ingredients

  • 2 1/2 ounces grapefruit simple syrup
  • 2 ounces Grand Marnier
  • 1 1/2 ounces tequila
  • 2 ounces freshly squeezed lime juice
  • 1 ounce freshly squeezed grapefruit juice
  • Lime for garnish
  • salt + sugar + chili powder for the rim
  • grapefruit simple syrup
  • ½ cup fresh grapefruit juice
  • ½ cup sugar

Instructions

    Cup of Yum
  1. Combine sugar, salt and chili powder on a plate and stir well to combine before dipping each glass.
  2. Rim a glass with a lime or grapefruit wedge and dip in the salty sugar to coat. Fill the glass with crushed ice.
  3. In the glass, add the tequila, grand marnier, lime juice, grapefruit juice and syrup. Stir for a few 30 seconds. Add a few lime wedges and stir. Drink up!