0 from 48 votes
Pistachio Cheesecake Dip
This Pistachio Cheesecake Dip is CRAZY easy with just THREE ingredients!
Prep Time
5 mins
Total Time
5 mins
Servings: 20
Calories: 74 kcal
Course:
Dessert , Appetizer , Condiments , Others
Cuisine:
American
Ingredients
- 8 oz cream cheese room temperature
- 8 oz Cool Whip best to use full fat - store bought or homemade
- 3.5 oz pistachio instant pudding mix just the mix
Instructions
- Mix the ingredients together on high until well combined. Serve with whip cream, a cherry, and animal crackers.
Cup of Yum
Nutrition Information
Calories
74kcal
(4%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
14mg
(5%)
Sodium
116mg
(5%)
Potassium
27mg
(1%)
Sugar
6g
(12%)
Vitamin A
170IU
(3%)
Calcium
24mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 74
% Daily Value*
| Calories | 74kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 14mg | 5% |
| Sodium | 116mg | 5% |
| Potassium | 27mg | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 170IU | 3% |
| Calcium | 24mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.