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Pistachio Rose Blondies with White Chocolate
Pistachio Rose Blondies with White Chocolate and Browned Butter. Wow your friends with this easy, exotic and irresistible dessert recipe.
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 12 servings
Calories: 366 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter
- 1/2 cup avocado oil (you may substitute canola oil - I prefer avocado oil for health reasons)
- 1 1/4 cups brown sugar, packed
- 2 large eggs
- 1 1/4 cups all purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt (heaping)
- 1/2 cup raw pistachios
- 1/2 cup white chocolate chips
- 2 tablespoons rosewater
Instructions
- Preheat oven to 325 degrees F. In a small saucepan, whisk the butter over medium heat until it turns golden brown and has a nutty aroma. Careful, don't let the butter burn. Remove from heat as soon as it's golden and place the pan on a cool surface.
- Once the browned butter has cooled, transfer to a mixing bowl and combine with the oil, brown sugar and eggs. Whisk until well combined.
- In a medium mixing bowl, combine the flour, baking powder, baking soda and salt. Combine thoroughly with a whisk.
- In a small bowl, toss the pistachios and white chocolate chips with some of the flour mixture. This will help prevent them from sinking to the bottom of the batter during baking.
- Add the flour mixture to the butter mixture along with the rosewater and mix very thoroughly.
- Fold in the floured pistachios and white chocolate chips, along with the flour they were tossed in.
- Grease a 9x9 inch baking pan with nonstick cooking spray and pour in the batter.
- Bake for 25-30 minutes, or until the center of the blondies has set and a toothpick inserted in the middle comes out clean.
Cup of Yum
Notes
- You will also need: 9x9 inch square baking pan, small saucepan, mixing bowls, nonstick cooking spray
Nutrition Information
Calories
366kcal
(18%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Cholesterol
52mg
(17%)
Sodium
127mg
(5%)
Potassium
161mg
(5%)
Sugar
27g
(54%)
Vitamin A
305IU
(6%)
Vitamin C
0.2mg
(0%)
Calcium
62mg
(6%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 366
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 38g | 13% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 52mg | 17% |
| Sodium | 127mg | 5% |
| Potassium | 161mg | 3% |
| Sugar | 27g | 54% |
| Vitamin A | 305IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 62mg | 6% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.