4.8 from 2,787 votes
Pizza Dough Recipe
This homemade pizza dough recipe is way easier than you think. Mix the flour together and watch the dough rise! Any night can be pizza night now!
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 4 pieces
Calories: 875 kcal
Course:
Main Course , Others
Cuisine:
American
Ingredients
- 6 1/2 cups flour
- 1 1/2 tbsp active dry yeast
- 1 tbsp salt
- 1 tbsp sugar
- 1/4 cup olive oil
- 2 3/4 cups water lukewarm
Instructions
- Combine the yeast, salt, sugar, olive oil, and water in a large 6 quart bowl. Mix with a wooden spoon or use a stand mixer.
- Add in the flour. There is no need to knead the dough, just be sure that all the flour is mixed in well.
- Cover the bowl with plastic wrap and let the dough rise for about two hours before using or storing.
- After the dough rises, divide it into four pieces. Use the dough immediately or wrap in plastic to store for later use.
Cup of Yum
Nutrition Information
Calories
875kcal
(44%)
Carbohydrates
159g
(53%)
Protein
22g
(44%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Sodium
1757mg
(73%)
Potassium
232mg
(7%)
Fiber
6g
(24%)
Sugar
4g
(8%)
Vitamin C
0.01mg
(0%)
Calcium
37mg
(4%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 4pieces
Amount Per Serving
Calories 875
% Daily Value*
| Calories | 875kcal | 44% |
| Carbohydrates | 159g | 53% |
| Protein | 22g | 44% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Sodium | 1757mg | 73% |
| Potassium | 232mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 4g | 8% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 37mg | 4% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.