Pizza Dough Recipe
User Reviews
4.8
2,787 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
45 mins
-
Servings
4 pieces
-
Calories
875 kcal
-
Course
Main Course, Others
-
Cuisine
American
Pizza Dough Recipe
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This homemade pizza dough recipe is way easier than you think. Mix the flour together and watch the dough rise! Any night can be pizza night now!
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Ingredients
- 6 1/2 cups flour
- 1 1/2 tbsp active dry yeast
- 1 tbsp salt
- 1 tbsp sugar
- 1/4 cup olive oil
- 2 3/4 cups water lukewarm
Instructions
- Combine the yeast, salt, sugar, olive oil, and water in a large 6 quart bowl. Mix with a wooden spoon or use a stand mixer.
- Add in the flour. There is no need to knead the dough, just be sure that all the flour is mixed in well.
- Cover the bowl with plastic wrap and let the dough rise for about two hours before using or storing.
- After the dough rises, divide it into four pieces. Use the dough immediately or wrap in plastic to store for later use.
Nutrition Information
Show Details
Calories
875kcal
(44%)
Carbohydrates
159g
(53%)
Protein
22g
(44%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Sodium
1757mg
(73%)
Potassium
232mg
(7%)
Fiber
6g
(24%)
Sugar
4g
(8%)
Vitamin C
0.01mg
(0%)
Calcium
37mg
(4%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 4pieces
Amount Per Serving
Calories 875 kcal
% Daily Value*
| Calories | 875kcal | 44% |
| Carbohydrates | 159g | 53% |
| Protein | 22g | 44% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Sodium | 1757mg | 73% |
| Potassium | 232mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 4g | 8% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 37mg | 4% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
2,787 reviews
Excellent
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