5.0 from 90 votes
													
												Pizza Grilled Cheese
Pizza grilled cheese combines two of my all time favorite comfort foods: pizza and grilled cheese! Toasty grilled bread and an ooey gooey cheesy middle.
Prep Time
														5 mins
													Cook Time
														5 mins
													Total Time
														14 mins
													
													Servings:  2 servings
												
																																				
													Calories:  471 kcal
												
																								
																								
																								
													Course:  
																											Dinner 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 4 lices thick sliced bread such as Artesano bread
 - 3 ounces shredded Mozzarella cheese
 - 2 tablespoons Pizza Sauce plus extra for dipping
 - 2 tablespoons shredded Parmesan cheese
 - 1 tablespoon thinly sliced fresh basil leaves
 - 1 pinch dried oregano
 - 24 lices pepperoni thin slices, about 1″ diameter
 - butter
 
PEPPERONI CRUST (OPTIONAL)
- 6 lices pepperoni thinly sliced
 - 2 tablespoons shredded Mozzarella cheese
 
Instructions
- Preheat a non-stick pan over medium heat.
 - Butter bread and place 2 slices butter side down in the pan. Top each slice with 1 tablespoon pizza sauce.
 - Layer cheese, 6 slices pepperoni, parmesan cheese, basil, oregano, remaining pepperoni and mozzarella. Top with remaining bread, butter side out.
 - Cook 3-4 minutes per side or just until golden.
 - Remove sandwich from the non-stick pan. Place 3 slices of pepperoni directly in the pan, top with 1 tablespoon mozzarella cheese. Place sandwich on top of cheese and let cook until crisp and crusted (about 1 minute). Serve.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														471
																													(24%)
																																									
														Carbohydrates  
														30g
																													(10%)
																																									
														Protein  
														28g
																													(56%)
																																									
														Fat  
														25g
																													(38%)
																																									
														Saturated Fat  
														11g
																													(55%)
																																									
														Cholesterol  
														71mg
																													(24%)
																																									
														Sodium  
														1354mg
																													(56%)
																																									
														Potassium  
														250mg
																													(7%)
																																									
														Fiber  
														2g
																													(8%)
																																									
														Sugar  
														4g
																													(8%)
																																									
														Vitamin A  
														515IU
																													(10%)
																																									
														Vitamin C  
														1.1mg
																													(1%)
																																									
														Calcium  
														499mg
																													(50%)
																																									
														Iron  
														2.8mg
																													(16%)
																																							
												
																									Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 471
% Daily Value*
| Calories | 471 | 24% | 
| Carbohydrates | 30g | 10% | 
| Protein | 28g | 56% | 
| Fat | 25g | 38% | 
| Saturated Fat | 11g | 55% | 
| Cholesterol | 71mg | 24% | 
| Sodium | 1354mg | 56% | 
| Potassium | 250mg | 5% | 
| Fiber | 2g | 8% | 
| Sugar | 4g | 8% | 
| Vitamin A | 515IU | 10% | 
| Vitamin C | 1.1mg | 1% | 
| Calcium | 499mg | 50% | 
| Iron | 2.8mg | 16% | 
* Percent Daily Values are based on a 2,000 calorie diet.