5.0 from 3 votes
Pizza Pull Apart Bread
Pizza Pull Apart Bread is super simple to make, easy ingredients and oh so fun for the entire family to enjoy together!
Prep Time
35 mins
Cook Time
1 hr
Total Time
1 hr 35 mins
Servings: 6 servings
Calories: 554 kcal
Course:
Main Course , Appetizer , Lunch , Dinner
Cuisine:
American
Ingredients
Toppings
- 1 teaspoon minced garlic
- 1 1/2 tablespoons olive oil
- 1 1/2 teaspoons parsley chopped and divided
- 1/2 cup low moisture mozzarella
Pizza Filling
- 3/4 cup pepperoni quartered
- 1 1/2 cups low moisture mozzarella cheese
- 1/3 cup ricotta drained
- 1 1/2 teaspoon garlic minced
- 2 teaspoon fresh parsley chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup Pizza Sauce marinara will work as well
- 2 16 ounce jumbo buttermilk biscuits
Instructions
- Preheat oven to 350 degrees F. Get a 9 inch tube pan set out.
- In a small bowl, add garlic, olive oil, and 1 teaspoon of parsley. Stir to combine. Place a little bit onto the bottom of the tube pan. Set aside.
- In a large mixing bowl, add the pepperoni, mozzarella cheese, ricotta, garlic, parsley, salt, pepper, and pizza sauce. Stir until combined.
- Cut each jumbo buttermilk biscuit in half. Press it out with your hands until it’s completely flattened.
- Place about 1 to 1 and 1/2 teaspoons of filling into the center of the biscuit. Fold the biscuit over and press the edges to seal them. Tuck in the edges to make it similar to a ball. Place in the prepared tube pan.
- Repeat with all of the biscuits and pizza filling. Occassionally coating the biscuits with the garlic olive oil.
- Place the pizza pull apart bread into the oven and let bake for about 60 minutes until the center of the bread is no longer doughy.
- Run a knife along the edges of the cooked bread. Turn out onto a cake plate.
- In a small bowl, combine the mozzarella and 1/2 teaspoon. parsley. Place on the top of the bread.
- Place under the broiler for about 1 – 2 minutes until the cheese is melted.
- Serve up with some extra sauce.
Cup of Yum
Notes
- Store any leftover Pizza Pull Apart Bread in an air tight container, in the refrigerator for up to 3 days. To reheat, heat in the microwave or back in a 350° for 15-20 minutes until heated through.
Nutrition Information
Calories
554kcal
(28%)
Carbohydrates
45g
(15%)
Protein
19g
(38%)
Fat
34g
(52%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
7g
Monounsaturated Fat
14g
Trans Fat
0.2g
Cholesterol
46mg
(15%)
Sodium
1558mg
(65%)
Potassium
335mg
(10%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
356IU
(7%)
Vitamin C
1mg
(1%)
Calcium
339mg
(34%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 554
% Daily Value*
| Calories | 554kcal | 28% |
| Carbohydrates | 45g | 15% |
| Protein | 19g | 38% |
| Fat | 34g | 52% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 46mg | 15% |
| Sodium | 1558mg | 65% |
| Potassium | 335mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 356IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 339mg | 34% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.