4.5 from 6 votes
Pizza rolls with basil, sundried tomatoes and garlic butter
Easy, cheesy pizza rolls stuffed with fresh basil, sundried tomatoes and melty mozzarella brushed with garlic butter make the ultimate snack. Allow 1-2 hours rising time for the dough.
Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr
Servings: 12 rolls
Calories: 289 kcal
Course:
Snacks , Lunch
Cuisine:
American
Ingredients
for the dough
- 250 ml 1 cup full cream milk, warmed
- 10 g 2 teaspoon instant yeast
- 1 teaspoon sugar
- 2 eggs
- 500 g 4 cups white bread (strong) flour
- 1.5 teaspoons salt
for the filling
- 1 cup sundried tomatoes in oil drained and finely chopped
- 2 cups grated Mozzarella cheese
- Large handful fresh basil torn
- salt & pepper
for the garlic butter
- 100 g butter
- 3 garlic cloves crushed
- Squeeze of fresh lemon juice
Instructions
- Combine the warmed milk, yeast and sugar in the bowl of a freestanding mixer and allow to stand for 5 minutes.
- Whisk in the eggs then with the mixer running, add the flour and salt and allow to mix for 5 minutes until well combined.
- Remove from the bowl and turn out onto a floured surface.
- Knead the dough for 5-10 minutes until you have a sticky, elastic dough.
- Place in an oiled bowl and cover with cling wrap. Allow to rise for 1-2 hours until the dough has doubled in volume.
- Line an oven proof casserole dish with baking paper.
- When the dough has risen, roll it out on a floured surface then sprinkle over the sundried tomatoes, cheese and basil. Season to taste then roll up, lengthwise.
- With a serrated knife, slice the roll into rolls around 3cm wide. Place the rolls in the prepared casserole dish and allow to rise for 30 minutes while the oven pre-heats to 180°c.
- Bake the rolls for 20-25 minutes until they are golden brown and cooked through.
- In the meanwhile, melt the butter in a small saucepan/pan with the garlic and lemon juice.
- When the rolls are cooked, remove them from the oven and brush with the garlic butter.
- Allow to cool slightly then serve.
Cup of Yum
Nutrition Information
Calories
289kcal
(14%)
Carbohydrates
38g
(13%)
Protein
12g
(24%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
40mg
(13%)
Sodium
455mg
(19%)
Potassium
248mg
(7%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
289IU
(6%)
Vitamin C
10mg
(11%)
Calcium
192mg
(19%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 289
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 38g | 13% |
| Protein | 12g | 24% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 40mg | 13% |
| Sodium | 455mg | 19% |
| Potassium | 248mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 289IU | 6% |
| Vitamin C | 10mg | 11% |
| Calcium | 192mg | 19% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.